Smoked prawn salad

prawn saladThings have been busy (but lovely) here the past week with visits from family and friends. We have done lots of eating, cooking, talking, swimming and sitting around fires – it has been really lovely. I will post some photos and recipes in the next few days. Just for now, this was a delicious salad I made for lunch last week. Smoked prawns from Pinney’s on a bed of lettuce and cucumber from the garden, some alfalfa spouts and avocado – with a home-made marie-rose style dressing (mayonnaise, lemon juice and a squeeze of tomato puree. I love summer!

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