Let’s Start Again …..
Let’s start with this clementine curd tart. The pastry is from Dan Lepard and Richard Whittington Exceptional Cakes and the curd is just a regular fruit curd. I made two […]
Tag Archives: home baking
Open
Just a quick one as I have to milk goats, walk dogs, pick salad leaves and wash them, then do opening checks as the Blue Rabbit Cafe is opening today […]
Lussekatter, Abu Hamdan and Walid Ra’ad
Last week I went to Sweden to look around the Manipulate the World exhibition at the Moderna Museet in Stockholm and to see my sister and her family. My sister and […]
Clementine and Yoghurt Cake
I made another yoghurt cake. Inspired by a comment by Adam from weird weekends that he had made lemon yoghurt cakes before, I decided to try a clementine cake. This […]
Cheese Scones (and Watercress Soup)
Continuing yesterday’s yoghurt theme I made some cheese scones. Adapted from Dan Lepard’s recipe in Short and Sweet made using leftover blue cheese and wholemeal flour. Cheese Scones: 200g wholemeal flour, 2 […]
Yoǧurtlu Çikolata Kek
You don’t really need to read Turkish to understand the title of this post – just say it out loud and I bet you can guess what it is. We […]
Clementine Muffins
OK, let’s just say the whole tidy-up of the house (and re-writing next year’s Art and Power module) is taking longer than I expected and I am just really, really […]
