Elderflower Ice-cream with a Gooseberry Ripple
Another output from the Extreme Ice-cream Experimentation Station and one which is very very tasty. I mean what are you to do if you make about 20 litres of elderflower […]
Another output from the Extreme Ice-cream Experimentation Station and one which is very very tasty. I mean what are you to do if you make about 20 litres of elderflower […]
As the soft-fruit time of the year is coming up, I felt I had to clear any lingering soft fruit from the depths of the many freezers. I made some […]
I’m on my way to Nuremberg to give a talk at a conference on the Reformation. I’m talking about Ottoman imaginations of the religious schism between Protestant and Catholics in […]
We may have dirty floors, piles of washing, badly behaved dogs and weeds everywhere, but we do have homegrown, home-made ice-cream – priorities people, priorities ….. Recipe is based on […]
We have a lot of mint. As well as going in cacik and various salads I am making mint icecream – lots of mint icecream. I have modified the basic […]
It was a hot day so me and my dog went swimming. It was the best swim I have ever had at Shingle Street. We went further up the beach […]
I made some chocolate ice-cream – it is the best chocolate ice-cream I have ever eaten. The recipe is from Fergus Henderson Beyond Nose to Tail (192-3). He says he […]